The Craggan Hotel
Melness
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The Craggan Hotel Melness
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Dinner Menu Starters Soup of the Moment £2.95 Pan-fried chicken and bacon with Caesar dressing served with fresh leaves & toasted brioche £4.95 Oven roasted Stornoway black pudding & apple with wholegrain mustard dressing £4.50 Sautéed woodland & button mushrooms with a hint of garlic and herbs served with toasted brioche £4.50 Pan-steamed mussels finished with a creamy garlic and white wine sauce with crusty roll £5.95 Main Courses
Prime Scottish beef fillet medallions & haggis accompanied by potato & jus £16.95 10oz matured Scottish sirloin steak cooked to your liking and served with tomato, mushrooms, onion rings & hand cut chips £15.25
Roast of the day accompanied by roast potatoes and seasonal vegetables £9.50 Pan-seared venison medallions with garlic mash and redcurrant & port jus with vegetables £12.95 Chicken breast marinated with yoghurt, garlic & ground spices served with pan-fried potatoes & salad £9.25
Pan-fried chicken breast, chorizo and spinach tossed with tagliatelle finished in a creamy sauce £8.95 Oven roasted local smoked salmon fillet with herb crust, served with baby potatoes, butter sauce and seasonal greens £10.25 Spinach & Ricotta tortellini with roasted vegetable and a chunky tomato sauce £8.25
To the best of our knowledge all of our dishes do not contain MSG or are genetically modified. If you have any food allergies or dietary requests please consult a member of our staff to be reassured that all the dishes that you order are suitable for your requirements.
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Send mail to
thecraggan@btconnect.com with
questions or comments about this web site.
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